Saroja Masala Vangibath Powder

Flavour-Packed. Rustic. Rooted in Tradition

Popular flavorful south Indian dish that originated in the Karnataka region known for its complex, unique taste that is a  balance of spicy and tangy. The aroma from the specific spice powder is a defining feature suitable for festivals and feasts. Our Vangi Bhath powder made for versatility using freshly ground spices balancing with tanginess of tamarind and a hint of sweetness from Jaggery .it has a warm, inviting color derived from the spices offering a delicious flavorful dish.